Putting Up: Easy Pickles and Preserves

If You Can Boil Water, You Can Make Jams, Jellies, Pickles, and Preserves

preserving recipes on www.virginiawillis.com

Visions of exploding jars, glass shards littering the pantry like a war zone, and thoughts of relatives keeling over from botulism prevent most of us from attempting to make preserves. The whole process seems like some sort of mysterious alchemy, the magical secrets shared only with twinkly-eyed grandmothers in farm kitchens. Let me let you in on a secret: If you can boil water, you can make a pickle.  (more…)

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Sweet Georgia Peaches: Pork Chops with Peach BBQ Sauce
Virginia Willis' Grilled Pork Chops with Peach-Dijon BBQ Sauce for FoodNetwork.com

Sweet Georgia Peaches: Pork Chops with Peach BBQ Sauce

All about Peaches - How to Pick, Store, and Cook with a Bushel of Great Peach Recipes Peach Country Central and South Georgia are well known for its peach crops…

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