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Slow Cooker Pork Carnitas Lettuce Wraps are the perfect blend of rich, meaty pork and crisp crunchy vegetables. And, yes, you can make tacos, too. I like to serve both – you get a little taco and a little wrap. It makes moderation feel oh-so-good.😋
This issue also shares
- The Best Life Living Tip: Health Benefits of Spicy Foods🌶️
- The Self-Care Technique: Catch a Whiff and Change Your Mood☺️
- Ideas and Inspiration: The Art of Eating — and Storytelling with M.F.K. Fisher📝
Read on for more, including these Slow Cooker Pork Carnitas Lettuce Wraps, which are inexpensive and great for a crowd or get-together. The carnitas freezes great so you can store leftovers for later or even recycle it into Southern-style pulled pork barbecue with a splash of sauce. It’s a super easy recipe and comes in at 226 calories per wrap. I know you and your family will love it.
Discover more from Good and Good for You™ with Virginia Willis
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Please note that this post may contain affiliate links.
Discover more from Good and Good for You™ with Virginia Willis
Subscribe to get the latest posts sent to your email.