Kentucky is world-famous for the Kentucky Derby, held the 1st Saturday in May, fine bourbon, and thoroughbred racehorses. The Blue Grass state is also known for a sandwich that has a little bit to do with all three. The Kentucky Hot Brown is a lusciously creamy, cheesy decadent delight that originated at the Brown Hotel in Louisville, Kentucky, and has become a Derby Day tradition. It’s made of thinly shaved juicy turkey, crispy bacon, and bathed in a rich cheese sauce. What’s not to love? Well, you are not going to believe that I’ve lightened this one up. Read on for my recipe for Kentucky Hot Brown Bites as well as my Kentucky Derby Party Tips so that you can host your own celebration — without running yourself like a horse on the track!