
Hurricane Helene is blowing through the Southeast. Prayers for those in areas that have been devastated. Florida and South Georgia were hit hard. If your power is out save this recipe for later! If you’re hunkered down for the weekend, this Turkey Arrabbiata is an easy dish to put together.
Arrabbiata is a bold and spicy Italian tomato sauce cooked with hot chili peppers. The term “arrabbiata” translates to angry or furious! This super simple Turkey Arrabbiata is my spin on the Whole30 version that I enjoyed at a dear friend’s house. Her recipe uses pork and pancetta and is served over roasted spaghetti squash.
I wanted to try it with bacon and ground turkey. Even though her recipe is a healthy-ish Whole30, I knew I could drop the fat and calories a little more. Huge success! I know you’re going to love it, too. (And, don’t worry – you control the heat and make it as angry as you want!)
This issue also shares
- The Best Life Living Tip: ☔️ Saving Food During Power Outages
- The Self-Care Technique: 😱 Dealing with Storm Stress and Anxiety
- Ideas and Inspiration: 💪🏻 Raising Resilient Daughters (and Grandaughters)
Read on for more — including events and appearances for the launch of Bon Appetit, Y’all (Revised and Updated) plus this light and easy Turkey Arrabbiata, your new favorite dish for fall.
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