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Spinach Artichoke Chicken recipes are a little reminiscent of the 80s and Gourmet magazine. It’s kinda fancy and a holdover from a previous time, but a dish everyone loves. The trouble is the recipes are typically drowning in heavy cream, loaded up with cream cheese, and topped with even more cheese. Yikes!
This Good and Good for You recipe has all the flavor, but not the fat and calories. It’s easy to put together and you’re going to love it. This Spinach Artichoke Chicken Bake is great for a weeknight supper and can be a great dinner party dish, too.
This issue of Good and Good for You Living shares:
- Best Life Living Tip that helps you keep the promises you make yourself.
- Self Care Technique perfect for sandal season.
- Ideas and Inspo from a NYT best-selling author
Read on for more — and your fave new recipe for Spinach Artichoke Chicken Bake.
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What is SKR?
Skyr is Icelandic yogurt. You could also use reduced fat Greek yogurt — or sour cream. 😉