Please note that this post may contain affiliate links. (That means I make a commission if you use my affiliate link to buy the product.) Snow, sleet, and freezing rain means that soups are on the menu in my kitchen. There’s nothing like a steaming hot bowl of soup in in the winter to take …
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“Cream of Anything Soup” is one of the easiest of soups to make. It can be practical and money-saving, too. Do you have some vegetables lingering in the fridge that are too limp for sautéing or too bruised for salad? Don’t toss them in the compost or the trash. They are perfect for “Cream of …
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This week I was in Athens, GA taking classes at the University of Georgia Food Sciences Department.The weather today was glorious. The leaves have all changed and the colors are vibrant. It’s just chilly enough to feel like fall. Campus looks quite different. I attended UGA, but let’s put it this way, it’s been quite a …
Continue reading “Sippin’ on Southern Comfort”
