(Skinny) Chocolate Dipping Sauce

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Skinny Chocolate Dipping Sauce

This Chocolate Dipping Sauce was a REVELATION. Chocolate isn’t my Achille’s tendon, it’s my whole damn leg – albeit a more defined and muscular one.

Chocolate ganache is a mixture of chopped chocolate and heavy cream and makes the most amazing fondue-style dipping sauce for fruit, berries, cake, cookies, marshmallows, and nuts. It would taste good drizzled on dirt. And, it’s a fat bomb right at 100 calories or 5 WW points a tablespoon. Phew.

How about a Chocolate Dipping Sauce that is silky, rich, decadent — and only 3 WW points for 8 luscious tablespoons? Read on to learn more!

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Virginia Willis

Georgia-born French-trained chef Virginia Willis has foraged for berries in the Alaskan wilderness, harvested capers in the shadow of a smoldering volcano in Sicily, and executed the food styling for a Super Bowl commercial seen by over 160 million people. Virginia is a Beard award-winning cookbook author, chef, content creator, and motivational speaker. She has lost 65# and kept it off for more than 3 years. Because of her own health journey, she is a cheerleader for others seeking to make lifestyle changes to feel healthier and happier. Her experience inspired her to launch “Good and Good for You” a lifestyle brand rooted in culinary that shares health and wellness content through digital channels; public speaking; and print media. Fans love her approachable spirit and friendly down-to-earth style. For more information visit virginiawillis.com